Natural Pork Belly Homemade Smoked Maple Bacon 10oz

We source all natural, no artificial ingredient pork belly and cure it for 7 days with a yummy maple, black pepper, salt and brown sugar rub. Rinse and dry for 1 day and then smoke to perfection! Once cooled it is sliced up on our commercial meat slicer for even slices, packaged in 10oz and food saver sealed then into the freezer till your ready to thaw and cook for your farvorite meals. 

Thank you for supporting our small family farm. All items provided by our farm are for pickup here at the farm in Dandridge, TN. You can pay your donations with cash on pickup or online with paypal and then call to schedule a pick up time for your order. 

All items provided by our farm are in exchange for the donation listed and all donations go directly back into the farm for the animals! :)